Our Zero-Waste Commitment
Luxury and responsibility are inseparable. Our zero-waste approach focuses on coconut husks recycling, transforming coconut husks into sustainable products that reduce reliance on plastics and create value beyond the glass. We also engage in fruit composting, turning fruit remnants into nutrient-rich compost that supports local farms with natural fertilizers to enrich the soil for future harvests. Additionally, select by-products are shared with nearby dairy farms to contribute to healthier livestock and sustainable food cycles. Through this closed-loop system, we ensure that each drink crafted under Jivani leaves behind nothing but unforgettable memories and a positive footprint for the planet. Because true luxury is not just about what’s in the glass, but also about the legacy it leaves behind.
Closing the Loop with Nature
Coconut Husks & Shells
Animal Feed for Dairy Farms
Coconut Husks & Shells
By utilizing coconut husks recycling, we transform these materials into sustainable products like natural bowls, cutlery, and eco-friendly packaging, thereby reducing plastic waste while celebrating nature’s beauty through initiatives like fruit composting.
Fruit Leftovers
Animal Feed for Dairy Farms
Coconut Husks & Shells
Repurposed through coconut husks recycling into nutrient-rich compost that nurtures local farms. What begins as a luxury drink returns to the earth, fueling the next harvest through sustainable products and fruit composting.
Animal Feed for Dairy Farms
Animal Feed for Dairy Farms
Animal Feed for Dairy Farms
Select byproducts, such as coconut husks recycling and fruit composting, support dairy farmers with sustainable feed, strengthening communities and ecosystems through the use of sustainable products.